All orders must be placed at least 20 minutes prior to closing hours, please. Minimum order 10 before tax
Bar & Grill
(662) 840 -4009
*All orders must be placed at least 20 minutes prior to closing hours please. Minimum order $10 before tax.
11:00AM - 9:00PM
All the classic apps you love - Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks. No substitutions on this item.
Sweet Asian chile marinated grilled chicken stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.
Served with tortilla chips.
(10 pc.) Served with your choice of honey BBQ, spicy sweet Asian chili, or spicy Buffalo sauce.
Twice battered and fried, these crisp outside tender inside wings are tossed in your choice of sauce. Served with Bleu Cheese or Ranch dressing
Blue Moon white cheddar beer cheese dip and Dijon honey mustard.
Served with Honey BBQ Sauce
(8 pc.) Served with marinara sauce.
5 Golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce.
Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico, and a blend of melted cheddar cheeses. Served with chipotle lime salsa and sour cream.
Served with tortilla chips.
Tart, fresh and flavorful, fresh greens served with garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze and sweet lemon olive vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.
Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.
Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan.
Asian greens topped with crispy noodles, toasted almonds, and fried chicken. Served with oriental vinaigrette.
Grilled chicken tenders, Asian greens, rice noodles, and almonds. Served with Oriental Vinaigrette.
A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing and a golden brown signature breadstick brushed with a butter bend of garlic and parsley
Served with your choice of dressing.
(6 oz.) Served with your choice of (2) sides.
(8 oz.) Served with your choice of (2) sides.
Served with your choice of (2) sides.
Our famous slow-cooked riblets slathered in your choice of sauce. Served with fries..
Our famous slow-cooked riblets slathered in your choice of sauce. Served with fries and slaw.
Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce. Served with (1) sides
Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce. Served with (2) sides
(8oz.) USDA Choice top sirloins with sauteed onions and mushrooms.
(8 oz.) USDA Choice top sirloin and sauteed shrimp with a lemon butter Parmesan sauce. Served with your choice of (2) sides.
Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with mashed potatoes.
Served with honey Dijon mustard.
Served with honey Dijon mustard.
Grilled chicken breast, tortilla strips, cilantro lime glaze, and Mexi-ranch dressing with melted cheddar cheese.
Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of (2) sides.
6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.
Golden, crispy battered fish with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.
A generous portion of succulent shrimp fried to crunchy perfection. Served with fries, coleslaw, and cocktail sauce.
Four-cheese mac and cheese topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon. Served with a golden brown signature breadstick brushed with garlic and parsley butter.
Fettuccine pasta with Alfredo sauce and steamed broccoli. Served with a golden brown signature breadstick brushed with garlic and parsley butter.
Fettuccine pasta with Alfredo sauce and steamed broccoli. Served with a golden brown signature breadstick brushed with garlic and parsley butter.
Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley
Lettuce, tomato, onion, and pickles on a brioche bun. Served with classic fries.
with classic fries.
Served with classic fries.
Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of pepper jack cheese, crispy onions, two strips of applewood-smoked bacon and Fireball Whisky-infused steak sauce. Served with lettuce, tomato, onion, and pickles on a Brioche bun.
Part Burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of pepper jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla.
A juicy all-beef burger jazzed up with Cajun spices, black pepper sauce and our house-made garlic mayo. Topped with two slices of Swiss cheese and smothered in sauteed onions & mushrooms on a Brioche bun. Served with classic fries.
A signature classic. Two juicy, all-beef 3.5 oz. patties are seared and stacked with American cheese and smothered with buttery garlic sauce. Served with shredded lettuce and pickles on a Brioche bun. Served with classic fries.
A delicious Impossible Burger Made from Plants for those who crave meat, topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.
Our crispy chicken breast is topped with two strips of Applewood-smoked bacon, drizzled in house-made ranch dressing, served on a Brioche bun with pickles and shredded lettuce. Served with classic fries.
Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping.
Our grilled chicken breast is topped with two strips of Applewood-smoked bacon, drizzled in house-made ranch dressing, served on a Brioche bun with pickles and shredded lettuce. Served with classic fries.
Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in tortilla with our Mexi-ranch dipping sauce.
A little sweet, a little spicy. Crispy breaded chicken breast smothered in Sweet Asian Chile sauce with signature coleslaw on a Brioche bun. Served with classic fries.
Sliced ham and turkey, cheddar, Swiss, two strips of applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread.
Applebee's "2 For" Combos. Price will vary depending on items selected. All combos come with your choice of 2 salads or an appetizer.
Price will vary upon selection. 2 For Combo With no selection for Steak or Riblets
Price will vary upon selection. 2 For Combo with 1 selection for Steak or Riblets and 1 Other Entree
Price will vary upon selection. 2 For Combo with 2 selections for Steak or Riblets
Served with your choice of side and drink.
Served with your choice of side and drink.
(3 pc.) Served with your choice of side and drink.
Served with your choice of side and drink.
Served with your choice of side and drink.
Served with your choice of side and drink.
Served with your choice of side and drink.
Served with your choice of side and drink.
Loaded Garlic Mashed Potatoes for $1.49 / Choices: butter, sour cream, bacon, cheese
Dark chocolate, nuts, and hot fudge. Served with vanilla ice cream.
Served with vanilla ice cream and hot fudge.
Choose from Coke, Diet Coke, Hi C Fruit Punch, Minute Maid Lemonade, Sprite, & Mr Pibb. Add flavor to your soda or tea for $.69.
Applebee's cannot ensure menu items do not contain ingredients that might cause an allergic reaction or impact other dietary restrictions. In addition, some menu items may contain alcohol. SOME ITEMS MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. *Substitutions or additions may require an additional charge.
Monday - Thursday | 8:15am - 9:00pm |
Friday | 8:15am - 10:00pm |
Saturday | 10:30am - 10:00pm |
Sunday | 10:30am - 9:00pm |
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