Minimum 15 before tax
Fine Dining
(662) 842 -5665
*All orders must be placed at least 20 minutes prior to closing hours please. Minimum order $15 before tax.
5:30PM - 9:00PM
Julianne Vegetables, Grit Girf Grits
Native Son Heirloom Tomatoes, Boston Bib Lettuce
Black-eyed pea succotash, smoked chili remoulade
Napa Cabbage, Pistachio, Hoisin
Assorted cured meats, imported cheeses, crostini, blackberry farm jam (for two)
Tomatoes, Cucumbers, Pine Nuts, Parmesan, Green Goddess Dressing
Hierloom tomato, romaine, lemon vinaigrette, remoulade
Neuskes Bacon, Cherry Tomatoes, buttermilk bleu cheese dressing
Goat cheese, candied pecans, herb balsamic vinaigrette
Tomatoes, Cucumbers, Red Onion, Grilled Pita, Oregano Feta Dressing
Romaine lettuce, Parmesan, Croutons, Caesar Dressing
Cherry Tomato Corn Relish, Grit Girl Grits, Native Son Stewed Okra
Asparagus, Peas, Spinach, Pesto, Parmesan
Fingerling Potatoes, local vegetables, Bordelaise
Rosemary Roasted Baby Reds, Asparagus, Herb Garlic Compound Butter
Bourbon Sweet Potatoes, Salted Caramel Apple Puree
w/ Truffle Fries and Local Vegetables
Leak and Sweet Pea Risotto, Asparagus, Lemon Beuree Blanc
Roasted Garlic Mashed Potatoes, Local Vegetables, Chicken Jus.
Chorizo Rice, Roasted Vegetables
Monday - Thursday | 8:15am - 9:00pm |
Friday | 8:15am - 10:00pm |
Saturday | 10:30am - 10:00pm |
Sunday | 10:30am - 9:00pm |
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